Cassoulet
Cassoulet
Language note: Sounds like 'cass-ouh-lay'.
Culture note: A slow-cooked casserole from the south of France, featuring meat and beans.
Context: Jean remembers that they have cheese as part of their provincial cooking.
Word-by-Word Breakdown
Cassoulet
[ka-soo-lay]
Cassoulet
A rich, slow-cooked casserole originating from the south of France, made with meat and white beans.
Le cassoulet mijote longtemps.
The cassoulet simmers for a long time.
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