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How to Say ‘Stir-fried’ in Simplified Chinese

💬 Usage Tip: [炒] is a common cooking technique involving high heat and rapid movement.

🇨🇳 In China: Stir-frying is a quintessential Chinese cooking method known for quick preparation and vibrant flavors.

Word-by-Word Breakdown

[chǎo]

to stir-fry

A very common Chinese cooking method: quick cooking in a hot wok with oil (stir-frying).

Example

这道菜可以炒得少油一点吗?

Can this dish be stir-fried with a bit less oil?

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